Sibley Gardens in Trenton 48183Trenton, MIItalian Restaurants
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Italian Restaurants in Trenton, MI 48183

Sibley Gardens

916 W Jefferson Ave

Trenton, MI 48183

(734) 285-1707

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Business Hours:

Sunday:Closed
Monday:11:30am to 10:00pm
Tuesday:11:30am to 10:00pm
Wednesday:11:30am to 10:00pm
Thursday:11:30am to 10:00pm
Friday:11:30am to 11:00pm
Saturday:04:00pm to 11:00pm

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Sibley Gardens Service List

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Product: sibley garden - Sibley Gardens in Trenton, MI Italian Restaurants
sibley garden

Lunch Menu

  • Appetizers

    • Goat Cheese Napoleon

      creamy goat cheese, roasted garlic, roasted red peppers, basil pesto and pine nuts layered and served with toasted tuscan bread

      $18.00
    • Bacon Cajun Shrimp

      gulf shrimp wrapped in bacon, cajun spiced and broiled

      $18.00
    • Antipasto Platter

      italian meats and cheeses served with a variety of accompaniments

      Serves Two

      $15.00
    • Brick Steak

      tenderloin tips sauteed with garlic and wine, served with garlic bread

      $19.00
    • Italian Sausage

      sauteed with peppers and onions

      $13.00
    • Calamari

      tender cuts of the steak, lightly breaded and fried with peppers. remoulade sauce

      $16.00
    • Onion Rings

      hand dipped and deep fried

      $9.00
    • Shrimp Cocktail

      with lemon and cocktail sauce

      $16.00
    • Mushrooms Or Zucchini

      lightly coated and deep fried

      $9.00
    • Soup Of The Day

      Cup

      $4.00

      Bowl

      $5.00
    • French Onion Soup Au Gratin

      $4.95
  • Salads

    • Citrus Salmon Salad

      grilled salmon, mandarin oranges, red pepper, shaved red onion and toasted almonds on mixed greens with mango chardonnay vinaigrette

      $23.00
    • Mandarin Shrimp Salad

      Fresh arugula tossed with almonds, oranges, diced red peppers, cucumbers and a sesame ginger viniagrette. Topped with panko fried shrimp.

      $22.00
    • Mediterranean Salad

      Mixed greens tossed in an olive oil, lemon vinaigrette, with sliced feta cheese, tomatoes, red onion, Kalamata olives, beets and pita chips.

      $15.00

      Add Grilled Chicken Breast

      $7.00

      Add Cajun Tenderloin Tips

      $22.00

      Add Grilled Shrimp

      $10.00
    • Andrea's Chopped Salad

      a tasty blend of chopped vegetables, lettuces, and crushed flatbread in a balsamic viniagrette

      $13.00

      Add Grilled Chicken Breast

      $7.00

      Add Cajun Tenderloin Tips

      $12.00

      Add Grilled Shrimp

      $10.00
    • Sammy's Caesar Salad

      with, romaine, parmesan, housemade croutons and our own sammy caesar dressing. add your choice of grilled chicken or cajun beef tenderloin tips

      $12.00

      Add Grilled Chicken Breast

      $7.00

      Add Cajun Tenderloin Tips

      $12.00

      Add Grilled Shrimp

      $10.00
    • Salad And Soup

      your choice of a half sammy caesar, half michigan cherry or a tossed salad with a bowl of soup

      $12.00
  • Sandwiches

    sandwiches served with fries. add a tossed salad or side sammy caesar for $2.50

    • Sibley Burger

      our famous 1/2lb ground sirloin broiled to order and served on a toasted sibley roll

      $16.00
    • Classic Club Sandwich

      Choice of white, rye or wheat toast with our sliced roas turkey breast, bacon, lettuce and tomato. With mayo. Served with fries.

      $14.00
    • Steak Sammy Sandwich

      our own steak sammy served on a sibley roll with the sammy sauce on the side for dipping

      $26.00
    • Over Roasted Turkey Breast Sandwich

      Our oven roasted sliced turkey breast on white, rye or wheat bread. With lettuce, tomato, Havarti cheese, and mayo. Served with fries.

      $13.00
    • Chicken Picante Sandwich

      Two breast medallions, sauteed in our picante sauce and served on a Sibley roll.

      $16.00
    • Meatball Hoagie

      Our house made beef tenderloin meatballs, with melted mozzarella on a Sibley Roll

      $15.00
  • Pasta Specialties

    just right luncheon sized portions, served with soup or salad. add meatballs, italian sausage or grilled chicken to any pasta $3.00

    • Pasta Bolognese Pappardelle

      Our old world Bolognese sauce. Slowly simmered, made with beef tenderloin. Served over fresh Pappardelle pasta.

      $22.00
    • Penne Arabiatta

      A devilishly blend of ground Italian sausage simmered in a spicy red sauce and tossed with penne pasta. For an extra kick add hot peppers!

      $20.00
    • Mediterranean Pasta

      penne tossed with roasted red peppers, dried tomatoes, spinach, goat cheese, tomatoes, pine nuts, kalamata olives, basil and garlic olive oil

      $22.00
    • Linguini Aglio Olio

      Linguini noodles sauteed with roasted garlic oil, San Marzano tomatoes, chicken stock and fresh herbs.

      $19.00
    • Fettuccini Alfredo

      creamy parmesan sauce over fettuccini

      $20.00
    • Homemade Ravioli

      hand made and filled with meat, served with our savory tomato sauce

      $23.00
  • Sibley's Luncheon Favorites

    served with soup or salad, potato or pasta or vegetable

    • Lake Perch Fillets

      lightly seasoned and fried

      $26.95
    • Coconut Shrimp

      gulf shrimp in a coconut batter served with marmalade sauce

      $24.00
    • Chicken Leelanau

      breast of chicken with dried cherries and walnuts in a marsala cream sauce

      $22.00
    • Chicken Marsala

      Breast medallions sauteed in our Marsala, mushroom, wine sauce.

      $22.00
    • Chicken Piccante

      tender breast medallions sauteed with wine, lemon and a touch of garlic

      $22.00
    • Steak Sammy

      a customer favorite! two medallions of beef tenderloin sauteed with wine, garlic and parsley

      $33.00
    • Atlantic Salmon

      A broiled fresh fillet, with our citrus beurre blanc.

      $24.00
    • Brown Butter Icelandic Cod

      Lemon pepper, coated fillet on a bed of sautéed spinach, with citrus beurre blanc.

      $23.00
    • Bass Ale Fish & Chips

      Icelandic Cod, fried in a Bass Ale batter and served with our fries, lemon and tartar.

      $22.00
    • Sonoma Chicken

      In a white wine, lemon sauce. With capers, artichoke hearts, and sundried tomatoes.

      $22.00

Dinner Menu

  • Appetizers

    • Goat Cheese Napoleon

      creamy goat cheese, roasted garlic, roasted red peppers, basil pesto and pine nuts layered and served with toasted tuscan bread and olive oil

      $18.00
    • Brick Steak

      tenderloin tips sauteed with garlic and wine, served with garlic bread

      $19.00
    • Bacon Cajun Shrimp

      gulf shrimp wrapped in bacon, cajun spiced and broiled

      $16.95
    • Italian Sausage

      sauteed with peppers and onions

      $13.00
    • Escargot

      Sauteed in garlic bacon butter, with sliced sea scallops and musroom caps

      $22.00
    • Mushrooms or Zucchini

      Lightly coated and deep fried

      $9.00
    • Onion Rings

      Hand dipped and deep fried

      $9.00
    • San Marzano Bruschetta

      Toasted San Marzano tomatoes, marinated with basil, garlic and a blend of Italian cheeses, served with toasted garlic bread and balsamic glaze.

      $12.00
    • Calamari

      Tender cuts of Calamari steak, lightly breaded and fried. With our remoulade sauce.

      $16.00
    • Antipasto Platter

      Italian meats and cheeses served with a variety of accompaniments. Serves two

      $15.00
    • Shrimp Cocktail

      Wild caught, poached and chilled with our house made cocktail sauce.

      $16.00
    • Mozzarella Caprese

      Slices of fresh mozzarella and Roma tomatoes, over mixed greens, basil pesto and garnished with roasted shallots, pine nuts and balsamic glaze.

      $14.00
  • Salads

    • Andrea's Chopped Salad

      a tasty blend of chopped vegetables, lettuces, and crushed flatbread in a balsamic viniagrette

      $14.00

      Add Grilled Chicken Breast

      $8.00

      Add Cajun Tenderloin Tips

      $12.00

      Add Grilled Shrimp

      $10.00
    • Michigan Cherry Salad

      dried michigan cherries, walnuts, bleu cheese, romaine lettuce and raspberry vinaigrette. with or withour grilled chicken

      $13.00

      Add Grilled Chicken Breast

      $8.00

      Add Cajun Tenderloin Tips

      $12.00

      Add Grilled Shrimp

      $10.00
    • Sammy's Caesar Salad

      with romaine, parmesan, housemade croutons and our own sammy caesar dressing

      $12.00

      Add Grilled Chicken Breast

      $8.00

      Add Cajun Tenderloin Tips

      $12.00

      Add Grilled Shrimp

      $10.00
    • Mediterranean Salad

      Mixed greens tossed in an olive oil, lemon vinaigrette with feta cheese, tomatoes, red onion, Kalamata olives, beets, and pita chips

      $16.00
    • Mandarin Shrimp Salad

      Fresh arugula tossed with almonds, oranges, diced red peppers, cucumbers and a sesame ginger vinaigrette. Topped with panko fried shrimp

      $22.00
    • Citrus Salmon Salad

      Grilled salmon, Mandarin oranges, red bell pepper, shaved red onion and toasted almonds on mixed greens with Mango Chardonnay vinaigrette

      $23.00
  • Seafood

    • Atlantic Salmon

      broiled, citrus beurre blanc

      $29.00
    • Coconut Shrimp

      gulf shrimp in a coconut batter served with marmalade sauce

      $28.00
    • Lake Perch Fillets

      Lightly seasoned and fried, with our tartar sauce and lemon

      $33.00
    • Gulf Shrimp

      Lightly breaded and deep fried

      $27.00
    • Shrimp Bruschetta

      Gulf Shrimp, rolled in garlic and bread crumbs then broiled, garnished with marinated San Marzano tomatoes, capers and lemon

      $29.00
    • Seared Scallops Classico

      Beautiful sea scallops, lightly dusted with paprika, pan seared and served over an extra virgin olive oil lemon herb citronette

      $39.00
    • Lobster Tail

      a beautiful 8 ounce cold water tail, broiled and served with drawn butter.

      $59.95
    • Surf & Turf

      A broiled 8 ounce cold water tail and our 8 ounce Filet Mignon

      $89.95
  • Chicken And Veal

    • Sonoma Chicken

      breast medallions simmered in a white wine sauce with lemon, capers, artichoke hearts and sun dried tomatoes

      $28.00
    • Chicken Leelanau

      breast of chicken with dried cherries and walnuts in a marsala cream sauce

      $28.00
    • Chicken Milanese

      a boneless breast lightly coated with our unique blend of parmesan, breadcrumbs and herbs, served with a stuffed broiled tomato

      $29.00
    • Marsala

      tender medallions sauteed with marsala and mushrooms

      Chicken

      $27.00

      Veal

      $34.00
    • Piccante

      tender medallions sauteed in wine and lemon

      Chicken

      $26.00

      Veal

      $33.00
    • Parmigiana

      breaded and fried, then baked with two cheeses and tomato sauce

      Chicken

      $26.00

      Veal

      $33.00
    • Tosca

      with a parmesan and egg batter, sauteed and served with lemon

      Chicken

      $27.00

      Veal

      $34.00
    • Roberto

      Sauteed with lemon, white wine, and sweet and hot peppers.

      Chicken

      $27.00

      Veal

      $34.00
  • Pasta Specialties

    served with soup or salad. add meatballs, italian sausage or grilled chicken to any pasta $3.00

    • Tortelloni Palomino

      Italian cheese filled pasta in a tomato cream sauce, topped with fresh basil.

      $24.00
    • Fettuccini Alfredo

      creamy parmesan sauce over fettuccini

      $23.00
    • Homemade Ravioli

      hand made and filled with meat, served with our savory tomato sauce

      $26.00
    • Meat Lover's Pasta

      hope you're hungry! penne with meat sauce, meatballs and italian sausage topped with mozzarella and baked

      $28.00
    • Mediterranean Pasta

      Penne tossed with roasted red peppers, sun dried tomatoes, spinach, goat cheese, tomatoes, pine nuts kalamata olives, basil and garlic olive oil.

      $26.00
    • Pasta Bolognese

      Our old world Bolognese sauce slowly simmered with braised tenderloin. Served over pappardelle pasta.

      $26.00
    • Linguini Aglio Olio

      Linguini noodles sauteed with roasted garlic oil, San Marzano tomatoes, chicken stock and fresh herbs

      $22.00
    • Penne Arabiatta

      A devilishly blend of ground Italian sausage simmered in a spicy red sauced and tossed with penne pasta. For an extra kick add hot peppers!

      $24.00
  • Steaks And Chops

    served with soup or salad, potato or pasta or vegetable

    • Steak Sammy

      a customer favorite! medallions of beef tenderloin sauteed with wine, garlic and parsley

      Two Medallions

      $33.00

      Three Medallions

      $44.00
    • Filet Mignon

      a center cut choice 8 oz. filet served with cabernet demi glace

      8 oz.

      $48.00
    • New York Strip

      A 14 ounce Certified Prime New York Strip. Add a side of zip sauce.

      $56.00
    • 20 ounce Bone In Ribeye

      A 20 ounce center cut beauty. Char-grilled.

      $59.00
    • Sauteed Pork Chops

      Sauteed and served with the pan juices. Choose one or two chops

      $25.00
      $33.00
    • Tomahawk Pork Chop

      A grilled bone in 14 ounce chop

      $32.00
  • Sandwiches

    add fries or a cup of soup $2.00, tossed salad or side caesar $2.50

    • Sibley Burger

      our famous 1/2lb ground sirloin broiled to order and served on a toasted sibley roll

      $16.00
    • Steak Sammy Sandwich

      our own steak sammy served on a sibley roll with the sammy sauce on the side for dipping

      $26.00
  • On The Side

    • Special Baked Potato

      Our famous twice baked potato, loaded with sauteed onions, bacon, cheese and sour cream. Big enough to share.

      $9.00
    • Sibley's Wedge Salad

      A generous wedge of Iceberg lettuce, with crumbled bacon, grape tomatoes, and topped with our house made Roquefort dressing

      $11.00

Family Style Dinners Menu

  • Antipasti

    • Bruschetta

      toasted tuscan bread with roma tomatoes, mozzarella and basil

  • Salad

    • Mixed Greens

      with our balsamic viniagrette

  • Entree Selections

    choose three:

    • Italian Sausage

      with peppers and onions.

    • Chicken Piccante

      breast medallions sauteed with a lemon wine sauce.

    • Chicken Scaloppine

      sauteed in a tomato mushroom wine sauce.

    • Chicken Tosca

      breast medallions in a parmigiana and egg batter, sauteed.

    • Grilled Salmon

      with citrus beurre blanc.

    • Steak Sammy

      medallions of beef tenderloin sauteed with wine, garlic and parsley.

    • Veal Scaloppine

      with a tomato mushroom sauce. add an item for an additional

    • Veal Marsala

      with a marsala cream sauce.

    • Sonoma Chicken

      With capers, sun dried tomatoes, and artichoke hearts, simmered in a lemon wine sauce.

    • Veal Tosca

      In our parmesan, egg batter.

  • Pasta

    Choose two or one pasta and vegetable du jour.

    • Mostaccioli With Tomato Sauce

    • Spaghetti With Garlic And Oil

    • Fettuccini Alfredo

    • Fettuccini With Pesto Cream

  • Dessert

    • Ice Cream

    • Ice Cream

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